Recipe of Super Quick Homemade Eggless Sponge Cake Recipe
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Before you jump to Eggless Sponge Cake Recipe recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going a lot more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. It's about being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to eggless sponge cake recipe recipe. You can have eggless sponge cake recipe using 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Eggless Sponge Cake Recipe:
- You need 280 g of all-purpose flour (Maida).
- Get 400 g of Condensed milk.
- Provide 60 g of melted butter.
- Take 130 ml of milk or water.
- Take 1.5 tsp of baking powder.
- Provide 1 tsp of baking soda.
- Use 1 tsp of vanilla essence.
- Get For of Decoration:.
- You need As required of Jam.
- Use As required of Whipped cream/ buttercream.
- Prepare As required of Strawberries.
- You need As required of Icing sugar.
Instructions to make Eggless Sponge Cake Recipe:
- Take a big bowl for mixing the ingredients..
- Now mix all the ingredients together and whisk it properly either with the hand whisker or with the electric whisker..
- Makes one 8" round cake.Then take the tin greased with oil and place the parchment paper in the bottom of the tin and transfer the batter into it..
- Bake at 150 degree celcius for 40-50min..
- Sponge eggless cake is ready.now cut it into two half..
- This time is to decorate your cake according to you or what would you like..
- I spread whipped cream between two half and on the top first layer is of jam then spread again whipped cream or buttercream add some strawberries on it and dust the sides with icing sugar..
- Yummy cake is ready to eat.
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