Recipe of Perfect Custard buns

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We hope you got benefit from reading it, now let's go back to custard buns recipe. You can cook custard buns using 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Custard buns:

1. Provide of Dough ingredients.
2. Provide 350 gm of all purpose flour.
3. Take 15 gm of dried yeast.
4. Use 2 of eggs.
5. Use 150 gm of sugar.
6. Prepare 2 dl of milk.
7. Get 1 teaspoon of cooking oil.
8. You need 1 dl of cold water.
9. Provide of Filling ingredients.
10. Get 200 gm of custard powder.
11. Prepare 2 dl of water.
12. Use 1 dl of heavy cream.
13. Get 1 dl of icing sugar.
14. Get 200 gm of blended corn from can.
15. Get 1 tablespoon of melted butter.
16. Use of Topping ingredients.
17. Provide 1 of egg (beat).
18. Provide of Sesame seeds.

Steps to make Custard buns:

1. Mixed all the dough ingredients. Knead until become smooth dough texture. Put a side, cover up with kitchen cloth, let it rise, will take around 40min..
2. Mixed all the filling ingredients in a big bowl (accept the blended corn & icing sugar). Stir well until all combine. Put in microwave for 1.5min on 750w. Take it out and add in icing sugar and blended corn. Stir it until texture combine and smooth..
3. After 40min. Take out the dough. Knead again and cut it into small dough around 65gm each. Roll then into round shape, preparing to make the buns..
4. Each small dough filling with the custard corn. Make it into round shape. After all the dough is done. Brush the egg ontop the buns and sprinkle the sesame seeds on. Let it rest for 25min before bake..
5. Bake in 180° for 20min then is ready..

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