How to Prepare Quick Mustard fish curry #mycookbook
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Before you jump to Mustard fish curry #mycookbook recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. A lot of it truly is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to mustard fish curry #mycookbook recipe. To cook mustard fish curry #mycookbook you only need 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Mustard fish curry #mycookbook:
- Provide of rohu fish (any fish).
- Provide of large onion.
- Provide of garlic.
- Get of tomato paste.
- Prepare of mustard.
- You need of honey.
- Take of turmeric powder.
- Take of red chilli powder.
- Take of cooking oil.
- Provide of Salt.
- You need of Fresh 3-5 green chillies (optional).
- Prepare of Fresh coriander to garnish.
Steps to make Mustard fish curry #mycookbook:
- In a frying pan pour oil. When it’s bit hot add chopped onions & garlic. Sauté them for 2 minutes on medium to high flame. Add Salt, turmeric & red chilli powder. Stir them with little amount of water..
- Now add tomato paste & mustard. Cook them for few minutes on medium heat. Add the fishes. Gently rub the spices on them. Now cover with lid and cook for 10 to 15 minutes on medium to low flame. In between check the fishes and add water if needed. Add honey. At the end add some fresh green chillies. But it’s optional. Then garnish with fresh chopped coriander. Serve with rice😊.
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