Easiest Way to Make Award-winning My Chicken with sriracha sauce + Veg

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Before you jump to My Chicken with sriracha sauce + Veg recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Let us begin with something quite simple, changing the actual light bulbs. Of course you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a area. In the kitchen is where you'll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally happens in the rest of the house, but we're trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. It's concerning being functional, more often than not.

We hope you got insight from reading it, now let's go back to my chicken with sriracha sauce + veg recipe. You can have my chicken with sriracha sauce + veg using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook My Chicken with sriracha sauce + Veg:

1. Prepare 1 of Chicken Breast Whole.
2. Get 1 tbls of olive oil.
3. Provide 1/2 of Onions diced.
4. Prepare 1 of Garlic clove crushed.
5. Prepare 1 of large vine tomato diced.
6. You need 1 tbls of Sriracha Sauce.
7. You need 1 tbls of ketchup.
8. You need 4 of Mushrooms Diced.
9. You need 1/2 Cup of loose Corn.
10. Prepare 1 of Chicken Stock.
11. Prepare 1/2 tin of Tomatoes crushed.
12. Provide to taste of Salt + Black pepper.
13. Prepare 1 tsp of Cornflour +1tsp cold water to mix.
14. You need 1 tbls of Ketchup.

Instructions to make My Chicken with sriracha sauce + Veg:

1. Slice the Chicken all the way down,but not right trough.add salt + Pepper to both sides then fry with a little oil both sides. Then add it to a slow cooker..
2. Next heat up the olive oil for the onions. garlic crushed, cook for 1 minute then add the rest. tomatoes,mushrooms. in a frying pan. Cook until soft..
3. Then when soft add the sriracha sauce to the onion mix. Add it all on top of the chicken cook in slowcooker on high for 1 hour then check.if its not cooked leave it for a further half hour.cook some veg you may want to put in the noodles..
4. Boil the Noodles ready take the chicken out of the sauce set aside strain out most of the onions and mushrooms add on top of the chicken..
5. Add 1 tbls Ketchup and 1sp cornflour to a tbls cold water and add to the sauce to thicken cook the Noodles and strain..
6. Next reheat the sauce then mix the noodles and veg in. Add noodles to a bowl add your veg and sauce. Next add the noodles on the serving plate with the chicken. I boiled green beans and added them..

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