Steps to Make Perfect Baked Herby Potato Crisps
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Before you jump to Baked Herby Potato Crisps recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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There are all sorts of things that you can do to get wholesome. Intensive gym visits and directly defined diets are not always the solution. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being smart when you choose your food and actions is where it begins. Trying to get in as much exercise as possible is another. The numbers on the scale aren't the only indicator of your healthfulness. It is more about making your body as sturdy as it can be.
We hope you got insight from reading it, now let's go back to baked herby potato crisps recipe. To cook baked herby potato crisps you need 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Baked Herby Potato Crisps:
- Use 3 of Irish potatoes.
- Get 2 tsp of mixed herbs.
- Use of Drizzle of oil.
- Provide to taste of Salt and pepper.
Instructions to make Baked Herby Potato Crisps:
- Preheat oven to 180°C and line a pan.
- Slice potatoes thin (making sure they're all about the same size) and drizzle a little oil over them. Massage the oil into the potatoes then transfer them into a ziplock bag.
- Add herbs, salt and pepper to the bag and shake it all together until evenly distributed on the potato slices.
- Arrange the slices in your pan and bake for 20minutes or until cooked and dry.
- Enjoy with a dipping sauce or just as is!.
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