Steps to Make Any-night-of-the-week Chinese yam with vinegar and soy sauce
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We hope you got benefit from reading it, now let's go back to chinese yam with vinegar and soy sauce recipe. You can cook chinese yam with vinegar and soy sauce using 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chinese yam with vinegar and soy sauce:
- Get 250 g of Chinese yam.
- Get 1 Tablespoon of light soy sauce.
- You need 1 Tablespoon of rice vinegar.
- Get of Some nori (dried seaweeds).
Steps to make Chinese yam with vinegar and soy sauce:
- This is what Chinese yam looks like..
- Peel the yam and cut into thick match sticks..
- Mix with vinegar and soy sauce..
- Garnish with nori, cut into thin strips..
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