Recipe of Speedy Crème caramel with sweetened condensed milk

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We hope you got benefit from reading it, now let's go back to crème caramel with sweetened condensed milk recipe. To cook crème caramel with sweetened condensed milk you only need 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Crème caramel with sweetened condensed milk:

1. Prepare of For the custard.
2. Use 1 can of sweetened condensed milk.
3. Get 3 cans of hot water (use the empty can of the milk for measure).
4. Prepare 6 of eggs.
5. Provide 2 tsp of vanilla.
6. You need 1 pinch of salt.
7. Use of For the caramel.
8. Take 180 g of sugar.
9. Take 3 tbsp of lemon juice.

Steps to make Crème caramel with sweetened condensed milk:

1. Place the ingredients for the caramel in a pot over strong heat and let it until it caramelizes. Pour the caramel in a baking mold making sure it coats all of the inside of the mold and not just the bottom..
2. Beat the eggs for 4- 5 minutes in the high speed of a stand mixer, then add the rest of the ingredients (at a lower speed)..
3. Pour the custard in the caramel-coated mold, place the mold in a baking tray and add as much water to the baking tray as to cover 1/3 of the mold. Then place in a preheated oven at 180°C for about one hour..

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