How to Make Perfect Garlic Butter Steak Bite

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Before you jump to Garlic Butter Steak Bite recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Be smart when you do your food shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think for a minute: you don't want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to get home quickly and have something beneficial. Your kitchen should be stocked with healthy foods and ingredients. This way—even if you pick out something slightly greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get healthy and balanced. Extensive gym visits and directly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. A proper amount of physical activity each day is also important. Don't forget that health isn't only about simply how much you weigh. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let's go back to garlic butter steak bite recipe. You can cook garlic butter steak bite using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Garlic Butter Steak Bite:

1. Take 350 gr of beef diced.
2. Get 5 cloves of garlic.
3. Prepare 4 tbsp of butter.
4. Take of parsley.
5. You need of Marinade:.
6. Use 1 tbsp of garlic powder.
7. You need 1 tbsp of onion powder.
8. Get 1 tbsp of smoke paprika.
9. You need 1 tbsp of oregano.
10. Prepare 1 tbsp of thyme.
11. Use 2 tbsp of soy sauce.
12. Take pinch of salt.
13. Provide 1 tbsp of pepper.

Steps to make Garlic Butter Steak Bite:

1. Mix the beef with garlic powder, onion powder, smoke paprika, oregano, thyme, soy sauce, salt and pepper. Let marinate the beef for at least 30 minutes.
2. Prepare the hot pan with butter and pan the beef just 1 minute for each side (medium well), set aside.
3. In the same pan, put the butter and garlic, fry it about 2 minutes and then put the beef back to the pan, turn off the heat.
4. Finish it with fresh parsley on top.

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