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Easiest Way to Make Favorite Lamb Stew

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Lamb Stew

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We hope you got insight from reading it, now let's go back to lamb stew recipe. You can cook lamb stew using 19 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Lamb Stew:

  1. Provide 250 gm of lamb cubes.
  2. Prepare 1 tbsp of maida (plain flour).
  3. Prepare 1/2 cup of yoghurt, well beaten.
  4. Prepare 250 gms of potatoes, cubed.
  5. Take 2 of onions, cut into big chunks.
  6. Prepare 2-3 of garlic, chopped.
  7. Prepare 1" of ginger, chopped.
  8. Get to taste of salt.
  9. Prepare 1/2 tsp. of red chilli powder.
  10. Take 1/2 tsp. of pepper powder.
  11. Take 1 tsp. of cumin powder.
  12. Get 1/2 tsp. of garam masala powder.
  13. Get 2 tbsp. of oil.
  14. Get 1" of cinnamon.
  15. Provide 2-3 of cardamoms.
  16. Use 4-5 of cloves.
  17. Get 1-2 of bay leaves.
  18. Prepare 1 tbsp. of lime juice or to taste.
  19. Prepare of coriander leaves to garnish.

Steps to make Lamb Stew:

  1. Add the maida to the lamb and marinate for 10 minutes. Heat 1 tbsp. oil and saute the lamb till light brown. Add 3 cups water and pressure cook for 20 minutes on low flame after the first whistle..
  2. Heat remaining oil and temper with cinnamon, cardamoms, bay leaves and cloves. Then saute the onion, ginger and garlic till translucent..
  3. Add all the powdered spices followed by the yoghurt. Fry till the moisture evaporates. Add this mix to the boiled lamb along with the potatoes..
  4. Pressure cook further for 1-2 whistles. Ladle this soup in individual bowls and serve hot with a dash of lime and a garnish of coriander leaves..

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