Simple Way to Make Award-winning Curd Rice

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Before you jump to Curd Rice recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are all sorts of activities that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Make sensible choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about reducing your weight. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to curd rice recipe. To cook curd rice you need 11 ingredients and 13 steps. Here is how you do that.

The ingredients needed to make Curd Rice:

1. You need 1 bowl of cooked rice.
2. Prepare 1 bowl of curd.
3. Take 2 tbsp of milk.
4. Get 1 tsp of salt.
5. You need 6 of cashew nuts.
6. Prepare 5 of curry leaves.
7. Use 1 tsp of ghee.
8. Prepare 1 tsp of rai(mustard seeds).
9. Provide 2 of whole red chilli.
10. Take 1 pinch of hing/ asafoetida.
11. Get 1/2 cup of pomegranate.

Steps to make Curd Rice:

1. In a bowl mix curd and rice.
2. Keep in fridge for 1 hour.
3. Now add milk in this bowl.
4. In a pan add ghee.
5. Add cashewnuts.
6. Fry it.
7. And mix in rice bowl.
8. In same pan add rai,curry leaves, hing.
9. Mix this tadka in rice bowl.
10. Add salt.
11. Add pomegranate.
12. Mix well.
13. Ready to serve.

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