Simple Way to Prepare Homemade Nanas batata Poha

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Before you jump to Nanas batata  Poha recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active involvement. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

Start with replacing the light bulbs. Do this for your house, not just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. Although costing a little more initially, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to nanas batata  poha recipe. You can cook nanas batata  poha using 19 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Nanas batata  Poha:

1. Use 3 cups of thick beaten rice /poha/ avalkki.
2. You need 2 of tea spoons of sugar.
3. Provide 2 of tea spoons salt.
4. Take 1 of and a half cups of water.
5. Provide 2 of tea spoons mustard seeds.
6. Use 3 teaspoons of cumin seeds.
7. Get leaves of (8-9) curry.
8. Get 4 of small green chillis finely chopped.
9. Get 4 of medium onions finely chopped.
10. Take 1 tea spoon of tumeric /haldi.
11. Provide 1/2 of asafoetida.
12. Use 2 of table spoons of lime juice.
13. Use 4 of medium size potatoes, peeled and cubed.
14. Take 3 of table spoons chopped coriander.
15. Get to taste of Extra sugar.
16. Take 1/2 cup of peanuts with skin.
17. Provide 5 of table spoons of oil.
18. Provide to taste of Salt.
19. Get 1/2 cup of fresh coconut or desiccated coconut.

Instructions to make Nanas batata  Poha:

1. Firstly soak poha.
2. Add sugar, salt and tumeric on soaked pao and mix gently..
3. In a large Kadai heat 2 tbsp oil, splitter 1 tsp mustard, 1 tsp cumin, pinch of hinge and few curry leaves..
4. Add 1 onion, 2 chillis and stir well..
5. Stir until onions shrink slightly without browning..
6. Add potatoes.
7. Add peanuts in after four minutes.
8. Add in soaked poha and mix gently until everything is combined well.
9. Cover and simmer for five minutes until flavours are absorbed well..
10. Add 2 tbsp coconut, 2 tbsp coriander and tsp lemon juice, mix gently.
11. Finay enjoy poha serve.
12. .

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