Recipe of Ultimate Eight Treasures Stir-fry

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Before you jump to Eight Treasures Stir-fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Let's begin with something not that hard, changing the particular light bulbs. Accomplish this for your house, not only the kitchen. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in other rooms, not simply the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don't need them.

The kitchen on its own offers you many small methods by which energy and money can be saved. Efficient living is something we can all do, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to eight treasures stir-fry recipe. To cook eight treasures stir-fry you need 22 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Eight Treasures Stir-fry:

1. Get of <Main Ingredients> *This time I used these eight main ingredients.
2. Prepare 1/4 of Wombok.
3. Use 1 of Carrot.
4. Get 10 cm of Daikon Radish.
5. Provide 4 of Shiitake.
6. Take 100 g of Bamboo Shoots.
7. Get 250-300 g of Pork Belly *thinly sliced.
8. Take 1/2 of Squid.
9. Use 12 of Prawns.
10. You need of *Other Suggested Ingredients: Onion, Snow Peas, Shimeji, Black Fungus, Edamame, Boiled Quail Eggs.
11. Get of <Other Ingredients>.
12. Provide 2 tablespoons of Potato Starch.
13. Use 2 tablespoons of Water.
14. Get 1 tablespoon of Sesame Oil.
15. Provide 1 tablespoon of Rice Vinegar.
16. Prepare of <Soup Ingredients>.
17. You need 1 cup of Chicken Stock *OR 1 cup Water & 1 teaspoon Asian Chicken Bouillon Powder.
18. Take 1 of small piece Ginger *grated.
19. You need 1/2-1 teaspoon of Salt.
20. Get 1 tablespoon of Mirin.
21. Get 1/2 tablespoon of Soy Sauce.
22. Take of White Pepper as required.

Instructions to make Eight Treasures Stir-fry:

1. Place the Soup ingredients in a bowl and mix well. Check the flavour and adjust it to suit your taste..
2. Place Potato Starch and Water in a small bowl or cup and mix well..
3. All main ingredients should be cut or sliced to small pieces if large, so that it would be easy to eat..
4. Heat Sesame Oil in a large frying pan or wok over high heat, cook Pork and Vegetables for a few minutes, then add Squid, Prawns and Shiitake (or other mushrooms)..
5. Add the soup and cook a few more minutes until vegetables are cooked..
6. Stir the Potato Starch mixture once again, then add it to the stir-fry a small amount at a time, stirring well, until the soup is thickened. *Note: You probably don’t need to use all the starch mixture..
7. Sprinkle Rice Vinegar over and stir..
8. Enjoy with freshly cooked rice..

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