Recipe of Favorite Spinach cutlet

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Before you jump to Spinach cutlet recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going more green.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full prior to starting a cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn't that hard. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to spinach cutlet recipe. To make spinach cutlet you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Spinach cutlet:

1. You need 2 of potatoes.
2. Use 1/2 bowl of methi.
3. Use 1 bowl of spinach.
4. Take 2 tsp of salt.
5. Get 1 tsp of black pepper.
6. You need 2 tsp of oil.

Instructions to make Spinach cutlet:

1. Boil,peel and grate potatoes.
2. Boil and chop spinach.
3. Wash and cut methi leaves.
4. In a bowl mix boiled potatoes, methi, spinach,salt and black pepper.
5. Make a shape of cutlet.
6. Heat nonstick pan, add oil, put cutlets on it, shallow fry and serve..

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