Step-by-Step Guide to Make Super Quick Homemade Spinach tikki

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Before you jump to Spinach tikki recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

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You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, after all. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to spinach tikki recipe. To cook spinach tikki you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Spinach tikki:

1. Take 1 cup of spinach.
2. Take 3 tsp of gram flour.
3. You need 1 of onion.
4. Use of Salt as per taste.
5. Take 2 of Green chillies.
6. You need 1/2 tsp of Turmeric powder.
7. Use 1/2 tsp of carom seed.
8. Use of Oil for frying.

Steps to make Spinach tikki:

1. Chop spinach add gram flour.
2. Add all the ingredients make a dough with little water.
3. Make a balls and derp fry for a minute in hot oil.
4. Cool and press and make shape of tikki and again fry till golden brown.
5. Its ready to serve with ketchup or with ur favourite Dip.

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