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Recipe of Speedy Veg Noddles

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Veg Noddles

Before you jump to Veg Noddles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by fully loading the dishwasher just before commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that hard. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to veg noddles recipe. To cook veg noddles you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Veg Noddles:

  1. Provide 1 Bowl of boiled Noddles.
  2. Prepare 2 of sliced onion.
  3. Use 1 of sliced capsicum.
  4. Take 50 grams of sliced cabbage.
  5. Use 3 tsp of oil.
  6. Take 1/2 tsp of ajinomoto.
  7. Get 1/2 tsp of Pepper powder.
  8. Prepare 1 tsp of Ginger and garlic paste.
  9. Take As required of salt,chilli sauce, tomato sauce,soya sauce, vinegar.

Instructions to make Veg Noddles:

  1. Heat oil in a kadai add all vegetables and saute it.
  2. Then add ginger and garlic paste.
  3. Than add boiled Noddles and salt, black pepper, ajinomoto and saute it.
  4. Add sauces and vinegar and mix it well.
  5. Serve it hot.

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