Easiest Way to Make Homemade Steamed Alugbati / Spinach
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Before you jump to Steamed Alugbati / Spinach recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Start out with replacing the lights. This will go further than the kitchen, but that is okay. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that's good. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to steamed alugbati / spinach recipe. To cook steamed alugbati / spinach you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Steamed Alugbati / Spinach:
- Take 250 g of spinach, cleaned and stalks removed.
- Provide 2 tbsp of soy sauce.
- Prepare 1 tbsp of sugar.
- Prepare 1 tsp of pepper.
- Prepare 1 of onion, chopped divided to two halves.
- You need 1 tbsp of Bagoong.
- Prepare 4 cloves of garlic chopped.
Steps to make Steamed Alugbati / Spinach:
- Prepare your steamer..
- Except half of onions and bagoong, toss all ingredients in a deep plate..
- Once your steamer is ready, steam the spinach for about 5 minutes..
- Once cooked, remove from steamer and top with the remaining onions and the bagoong..
- Serve hot.
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