Simple Way to Make Speedy Sausage stuffed mushrooms with sriracha

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We hope you got insight from reading it, now let's go back to sausage stuffed mushrooms with sriracha recipe. To cook sausage stuffed mushrooms with sriracha you only need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Sausage stuffed mushrooms with sriracha:

1. Use 12 large of button top mushrooms.
2. Use 1 lb of hot Jimmy Dean pork sausage.
3. Use 8 oz of soft cream cheese.
4. You need 3 of green onions.
5. Prepare 1/2 cup of parmesan cheese.
6. Use 1 of sriracha hot sauce.

Instructions to make Sausage stuffed mushrooms with sriracha:

1. Cook ground pork in skillet and remove grease.
2. Add soft cream cheese, parmesan cheese and chopped green onions - mix thoroughly.
3. Romove stems from mushrooms, clean out inside of mushroom and stuff with sausage mixture.
4. Place stuffed mushrooms on cookie sheet and bake uncovered in preheated oven @ 400' for approx. 15 min..
5. Top with sriracha and serve..

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