Step-by-Step Guide to Make Any-night-of-the-week Turmeric, lentil and sweet potato stew

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Before you jump to Turmeric, lentil and sweet potato stew recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to turmeric, lentil and sweet potato stew recipe. To cook turmeric, lentil and sweet potato stew you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Turmeric, lentil and sweet potato stew:

1. Take 1 of onion.
2. Get As needed of oil.
3. Get 1 of garlic clove.
4. Take 5 g of fresh ginger.
5. You need 1 of large orange sweet potato.
6. Get 2 l of mushroom or vegetable stock.
7. Get 160 ml of raw brown lentils.
8. Prepare 5 ml of turmeric.
9. You need 1 can of diced tomatoes.
10. Take To taste of salt.
11. Get To taste of pepper.
12. Get Bunch of baby spinach.

Instructions to make Turmeric, lentil and sweet potato stew:

1. Chop onion into small cubes. Add to pot with oil and fry until translucent..
2. Peel garlic clove and fresh ginger and chop finely. Add to onion and fry. You can add more oil if needed.
3. Chop sweet potato into cubes. And fry. Add a cup of stock. If the liquid evaporates keep adding cup for cup stock. Cook for 10 minutes..
4. Add raw brown lentils and turmeric. Add more stock and continue adding stock until lentils are soft. When lentils are almost add the can of diced tomatoes. Season with salt and pepper.
5. Add your spinach to your serving dish and pour your hot stew over the spinach so that they wilt. Enjoy.

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