Recipe of Super Quick Homemade Simple sour dough bread

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Before you jump to Simple sour dough bread recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially economical when it's full before a cycle is started. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone offers you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to simple sour dough bread recipe. To make simple sour dough bread you need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Simple sour dough bread:

1. Take 6 cups of all purpose flour.
2. You need 1/2 tsp of instant or active dry yeast.
3. Take 2 1/2 tsp of salt.
4. Get 2 2/3 cup of warm water.

Instructions to make Simple sour dough bread:

1. In a large bowl combine dry ingredients. Add water, stir until ingredients are well incorporated; the dough should be wet and sticky.
2. Cover the bowl with plastic wrap. Let dough rest 12-24 hrs on the counter at room temp. When the surface of the dough has darkened slightly, smells yeasty, and is dotted with bubbles, it is ready..
3. Lightly flour your work surface. Shape dough into flat round, dont knead. Flip over to ensure both sides are floured. Place on parchment paper and drop into dutch oven with lid..
4. Place dutch oven into cold oven, preheat to 425. Once oven reaches 425, bake for 40 min. Uncover bake for 10-15 min until crust is desired colour..
5. Lift parchment paper out of pot, cool on rack.

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