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Recipe of Speedy Sponge cake

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Sponge cake

Before you jump to Sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.

A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, after all. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to sponge cake recipe. To cook sponge cake you need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Sponge cake:

  1. Get 1 heaped cup of flour.
  2. Get 1 cup of sugar.
  3. Use Pinch of salt.
  4. Use 4 tsp of baking powder.
  5. Take 4 tbl of maziena (corn flour).
  6. Get 2 of eggs.
  7. You need 1 cup of hot water.
  8. Provide Half of cup oil.
  9. You need 1 of cap vanilla essence.

Steps to make Sponge cake:

  1. Mix flour, sugar, salt, baking powder, maziena in a bowl. Add in 2 beaten eggs and mix nicely.
  2. Add in the hot water, oil and vanilla essence and beat for 3 min.
  3. Pour into a baking pan and bake at 180'C till it's done (+-25 minutes) or sponges back. Cool and decorate as you like.

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