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Steps to Make Ultimate One-Pot Creamy Beef Penne

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One-Pot Creamy Beef Penne

Before you jump to One-Pot Creamy Beef Penne recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically effective when it's full before a cycle is started. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone offers you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to one-pot creamy beef penne recipe. You can have one-pot creamy beef penne using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make One-Pot Creamy Beef Penne:

  1. You need 3/4 Pack of Pasta.
  2. Get 500 Grams of Lean Mince Beef.
  3. Take 1 of Medium Onion, chopped.
  4. Prepare 2 Tsp of Mince Garlic.
  5. You need 1 Tsp of Paprika Powder.
  6. Take 3 Cups of Chicken / Beef Broth.
  7. You need 1/2 Cup of Sour Cream.
  8. Get to taste of Salt, Pepper, Sugar.

Instructions to make One-Pot Creamy Beef Penne:

  1. Saute the onion and garlic.
  2. Put the beef mince into the pot and cook until it’s change the colour.
  3. Pour into the pot the broth followed with the pasta, you can use penne / macaroni / fusilli or any type of pasta.
  4. Close the lid and cook for about 5-6 minutes until the pasta done, then put the sour cream into the pot, mixed well.
  5. Salt, pepper, sugar to taste if you like it hot, you can put chilli powder as desired and mix well. Then dish-up! Yum!!.

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