Recipe of Super Quick Homemade Vanilla Sponge Cake -1 Without Oven

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Before you jump to Vanilla Sponge Cake -1 Without Oven recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it is merely using common sense.

We hope you got insight from reading it, now let's go back to vanilla sponge cake -1 without oven recipe. To make vanilla sponge cake -1 without oven you only need 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Vanilla Sponge Cake -1 Without Oven:

1. Prepare 1 cup of Fresh Homemade Curd.
2. Take 3/4 cup of sugar.
3. Use 1/2 cup of oil.
4. Use 1 tsp of vanilla essence.
5. Get 1 1/2 cup of all-purpose flour.
6. Take 1 tsp of Baking Powder.
7. Prepare 1/2 tsp of Baking soda.
8. Use Pinch of salt.
9. Provide of For Baking Without Oven.
10. Provide 1 of Deep thick bottom vessel.
11. Get 1 of ring / rack.
12. You need 1 cup of salt (to spread @bottom).
13. Prepare 1 of square cake tin.
14. Take of Oil for greasing.
15. Prepare of Butter paper.

Instructions to make Vanilla Sponge Cake -1 Without Oven:

1. Take thick deep bottom vessel. Spread salt in the base put a ring in middle. Close the lid and keep it on low flame for 15 -20 min. Grease the cake tin, place the butter paper grease it and keep a side..
2. Take a mixing bowl add curd and Powdered sugar. Whisk it till the sugar get dissolve..
3. Now add oil, vanilla essence. Whisk it and combine it well..
4. Now take a Siever add flour, baking soda, baking powder, salt. Seive it properly. Whisk it well. And use spatula to mix it with cut and fold method. Batter should be ribbon consistency. Pour it in the cake tin. Tape it for twice and get levelled..
5. Put the tin in the preheated vessel. Close the lid and bake the cake on Medium flame for 40-45 min. I'm middle after 30 min just check it and let it bake for 10-15 min more..
6. After 40 min cake is baked completely. Check it with tooth pick. Off the flame and let it cool down completely. Once cake get cool on rack. Take out the cake on rack..
7. Remove the butter paper and serve it as you like. Enjoy the spongy lovely dessert Vanilla Cake..

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