Easiest Way to Make Homemade Thai green chicken curry

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We hope you got insight from reading it, now let's go back to thai green chicken curry recipe. You can have thai green chicken curry using 28 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Thai green chicken curry:

1. Take of Paste.
2. Provide of sugar.
3. Prepare of fresh coriander- stalks and leaves.
4. Take of fish sauce (soy sauce will do if you can’t get fish sauce).
5. Get of lime - zest.
6. You need of lime - juice.
7. Take of onions.
8. Prepare of spring onion.
9. Use of thumb size piece of ginger.
10. Prepare of thumb size piece of garlic.
11. Take of large chilli - I used red but green good too.
12. Get of tspn ground coriander.
13. Get of tspn ground cumin.
14. Get of lemongrass or 1 teaspoon lemongrass paste.
15. Use of olive oil.
16. Take of Grind black pepper.
17. Take of Curry.
18. Get of chicken breast cut into chunks.
19. Provide of coconut milk (400 milk).
20. Get of water - use coconut milk tin.
21. You need of salt.
22. You need of Fresh green veggies - I pre cooked fine green beans and tenderstem broccoli before adding them to the curry at the end. Any green veg will do.
23. Use of Garnish.
24. Use of spring onion chopped small.
25. Use of large red chilli for garnish.
26. Take of coriander.
27. Use of Lime wedge.
28. Use of Serve with Jasmin rice.

Instructions to make Thai green chicken curry:

1. Blitz all the paste ingredients together till you get a smooth paste. Then fry the paste in a drizzle of olive oil for a couple of mins. Then add the chicken breast and cook for another few mins till brown..
2. .
3. Then add the coconut milk, water and salt. Stir and simmer for 10/15 mins or so till fragrant and chicken is cooked through. Add cooked veggies the end and serve over Jasmin rice and garnish. Easy and yummy !!.

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