Recipe of Any-night-of-the-week Mooli ke parathay
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Before you jump to Mooli ke parathay recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
A massive amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone offers you many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let's go back to mooli ke parathay recipe. You can have mooli ke parathay using 9 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Mooli ke parathay:
- Provide 1 of medium large mooli.
- Take of Red chilli powder your Choice.
- Provide to taste of Salt.
- Provide 2 of Green chilli.
- Take Tsp of Cumin seed.
- Use 3 tbsp of Coriander.
- Get 1/4 tsp of Gram masala optional.
- Take of Whole weat dough.
- Prepare of Butter or ghee you're Choice.
Steps to make Mooli ke parathay:
- Dough ko gond ka rakh dain.
- Mooli ko grate kar ke squeeze kar lain.
- Phir mooli main sub masalay mix karein green chilli kaat ke add karein.
- Phir dough ke small size ke balls bana lain.
- Phir dono dough ke balls ko beal lain.
- Aik dough main mooli ka material rakh dain phir oper dosra rakh dain.
- Phir is ko hilka sa preas karein or beal lain.
- Pan ko pehlay se garam honay rakh dain.
- Phir roti ko beal kar pan ke oper dal dain.
- Phir jub thori se roti set ho tu side change kar dain.
- Phir dosri side pey halka sa ghee laga lay phir sid change ho tu dosri side pe bhi ghee laga lain.
- Jub parathay ka colour a jaein or dono side se pak jaein tu utaar kar chutni ya yogurt ke sath serve karein.
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