Recipe of Any-night-of-the-week Paneer spinach

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Before you jump to Paneer spinach recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn't that difficult. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to paneer spinach recipe. To cook paneer spinach you only need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer spinach:

1. Provide 250 gm of paneer.
2. Use 1 bunch of spinach chopped and blanched.
3. Provide 2 of onion chopped and grind.
4. Get 1 of tomato chopped and grind.
5. Get 2 tbsp of curd.
6. Take 1 tbsp of besan/gram flour.
7. Provide 1 tsp of dry fenugreek leaves.
8. Use 1/2 cup of oil.
9. You need 1 tsp of red chilli powder.
10. Prepare 1 tsp of coriander powder.
11. Provide 1/2 tsp of turmeric powder.
12. Prepare 1 tbsp of ginger garlic paste.
13. Get 2 of green chilli paste.
14. Use 2 of Red chilli powder.
15. Use 1/2 tsp of cumin seeds.
16. Get To taste of salt.

Instructions to make Paneer spinach:

1. Take paneer cubes and add 1 pinch salt pinch red chilli powder 1 pinch tarmaric powder and mix well and keep aside for 10 minutes and lightly fry and keep aside spinach blanched and grind and keep aside.
2. Take a pan add oil add cumin seeds dry red chilli and onion paste ginger garlic paste green chilli paste stir fry and add basan stir fry well add tomato paste stir fry well add salt red chilli powder coriander powder turmeric powder stir fry well until smooth masala add curd and fenugreek leaves mix well and add spinach stir cook until smooth gravy add paneer cubes and stir well and sprinkle coriander leaves chat masala grind garam masala.
3. Ready to serve with paratha or rice.
4. Enjoy with your family take care eat well see you again with next recipe bye.

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