Recipe of Any-night-of-the-week Cabbage and Lentil Stir Fry

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We hope you got insight from reading it, now let's go back to cabbage and lentil stir fry recipe. To cook cabbage and lentil stir fry you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Cabbage and Lentil Stir Fry:

1. You need 1/2 cup of Split pigeon pea.
2. Prepare 2 cups of Cabbage (shredded).
3. Prepare 1/2 cup of Tamarind pulp.
4. Prepare 1 tsp of Turmeric.
5. Take 1/2 tsp of Cumin powder.
6. Provide 1 tsp of Mustard /vegetable oil.
7. Prepare 1 pinch of Asafetida.
8. Use 2 tsp of Mustard seeds.
9. You need 1 tsp of Salt.

Steps to make Cabbage and Lentil Stir Fry:

1. Pressure cook the dal up to 2 whistles..
2. Meanwhile, heat oil in a pan, add mustard seeds and let them crackle. Now add rest of the spices. Add cabbage and stir fry..
3. Once cooked mix in the cooked dal and add tamarind pulp in it..
4. Garnish with green coriander and serve hot..

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