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Simple Way to Make Super Quick Homemade Urad dal chakli

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Urad dal chakli

Before you jump to Urad dal chakli recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, of course. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let's go back to urad dal chakli recipe. To make urad dal chakli you need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Urad dal chakli:

  1. Provide 5 of big ladle of rice flour.
  2. Provide 1 of big ladle of urad dal flour.
  3. Get 1 tsp of butter.
  4. You need 1 tsp of jeera.
  5. Use 1/2 tsp of Asafoetida.
  6. Provide of Salt as per taste.
  7. Use of Water to knead.
  8. Provide of Oil to deep fry.

Instructions to make Urad dal chakli:

  1. Put the oil in a kadai to heat on medium flame.
  2. Meanwhile in the mixing bowl add 5 ladle of rice flour, 1 ladle of urad dal flour, 1 tsp jeera, 1 tsp butter and 1/2 tsp asafoetida. Add salt as per taste.
  3. Mix everything properly till it reaches a crumble texture. Now gradually add water to knead a smooth dough... Remember it should not be too stiff nor too soft..
  4. Grease the chakli machine wd oil and place round shape chakli plate at bottom...
  5. Fill with the log in the machine n just press the machine in circular motion.. U can do this at the back of the ladle, on plastic sheet or directly in oil.
  6. Deep fry till its golden brown.
  7. Healthy snack is ready.

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