Steps to Make Homemade Matcha Crepes with Chestnut Cream

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Before you jump to Matcha Crepes with Chestnut Cream recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

Start out with exchanging the light bulbs. This will go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we're trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that tough. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to matcha crepes with chestnut cream recipe. You can have matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Matcha Crepes with Chestnut Cream:

1. Take 1 cup of Plain Flour.
2. Use 1 tablespoon of Matcha Powder *add extra for stronger Matcha flavour.
3. You need 1 tablespoon of Caster Sugar.
4. Take 1 pinch of Salt.
5. You need 1 cup of Milk.
6. You need 1/4 teaspoon of Vanilla Extract.
7. Take 2 of large Eggs.
8. Provide 1 tablespoon of melted Butter OR Oil.
9. Get of Oil for cooking.
10. Prepare of Powdered Sugar for dusting *optional.
11. Provide of <Chestnut Cream>.
12. Get 3-4 tablespoons of Sweetened Chestnut Paste.
13. Get 1/2 cup of Thickened Cream *firmly whipped.
14. Take 1-2 teaspoons of Rum.

Instructions to make Matcha Crepes with Chestnut Cream:

1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well..
2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned..
3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream..
4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well..

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