Easiest Way to Make Homemade Spaghetti cacio e pepe
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We hope you got insight from reading it, now let's go back to spaghetti cacio e pepe recipe. To make spaghetti cacio e pepe you only need 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti cacio e pepe:
- Provide 200 g of pasta.
- Get 180 g of pecorino cheese.
- Prepare of Pepper.
Instructions to make Spaghetti cacio e pepe:
- Crush some pepper grains and put them in a frying pan. Cook the pasta in salty water. While the pasta is cooking start with the pepper roasting process. After a couple of minutes on high flame, add a couple of ladles of water from the pasta..
- Take the pasta out from the water 3 min before its cooking time and add it to the pepper. Add a couple of ladles of water and cook the pasta like you would do if it was risotto. Just before it is ready add a ladle of water to the pecorino cheese and whisk. Add it to the pasta and toss together..
- Serve hot and enjoy.
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