Steps to Prepare Any-night-of-the-week Kimanga cha cassava
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Before you jump to Kimanga cha cassava recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to kimanga cha cassava recipe. You can cook kimanga cha cassava using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kimanga cha cassava:
- Take 500 g of Soya Beans.
- Use of Cassava.
- You need 100 g of oil.
- Provide of Salt.
Instructions to make Kimanga cha cassava:
- Boil beans until they are almost ready.
- Add small pieces of cassava en salt boil until cassava are cooked..
- Mash the mixture of beans en cassava then add oil..
- Serve with vegetable en soup..
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