Recipe of Perfect Purple Sweet Potato Sponge Cake

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Before you jump to Purple Sweet Potato Sponge Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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We hope you got benefit from reading it, now let's go back to purple sweet potato sponge cake recipe. To cook purple sweet potato sponge cake you need 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Purple Sweet Potato Sponge Cake:

1. Provide 4 of eggs.
2. Take 200 gram of caster sugar.
3. Get 200 gram of plain flour.
4. Prepare 1/2 of vanilla powder.
5. Use 1/2 of baking powder.
6. Get 1 teaspoon of baking mix (ovalett).
7. Take 2 tablespoon of milk powder (can use condense milk 3 tsb).
8. Prepare 150 ml of coconut milk.
9. Get 300 gram of purpel sweet potatoe.
10. Get of Butter (for baking pan).

Instructions to make Purple Sweet Potato Sponge Cake:

1. Blend the boiled sweet potatoes, then add the coconut milk and milk until smooth..
2. Mixer the eeg and caster sugar at high speed until the dough is completely stiff and white..
3. Put vanilla, baking powder, baking mix, then mixer again. After that, input the mashed sweet potato into the mixture and the mixer again until smooth, after all mixed with flour and coconut milk, reduce the mixer speed to the lowest and all ingredients are evenly mixed..
4. Brush the pan with butter and a little flour, then add the batter mixture Put the pan into the oven, wait until it cooks and changes color Remove the pan from, and sponge ready to be served. Ideal for morning tea or afternoon tea..

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