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Step-by-Step Guide to Prepare Speedy Homemade chicken stock

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Homemade chicken stock

Before you jump to Homemade chicken stock recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. It's about being functional, most of the time.

We hope you got benefit from reading it, now let's go back to homemade chicken stock recipe. To cook homemade chicken stock you only need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Homemade chicken stock:

  1. Provide 2 l of water.
  2. You need 500 gm of chicken bones with little meat.
  3. Provide 2 of spring onions.
  4. You need 1 of carrot roughly chopped.
  5. Prepare 1 of onion roughly chopped.
  6. Use 10 cloves of garlic crushed.
  7. Get 1 inch of ginger sliced.
  8. You need 2 of bay leaves.
  9. Take 10 of peppercorns.

Steps to make Homemade chicken stock:

  1. Wash and clean all the veggies and chicken..
  2. Boil half a pan of water and add chicken pieces to it... remove the scum and let the chicken boil for 5 mins to remove the impurities. Remove the chicken from the water in a colander..
  3. Take 2 l water in a pot... boil water and add the boiled chicken, bay leaves, peppercorns, whole spring onions, carrot, onions, ginger and garlic... let this boil for 30 mins on slow flame..
  4. Pass the stock through a strainer covered with muslin cloth and drain the stock in another pot/jug. (This is done to get a clean stock without any solid particles..
  5. Cool this stock and keep in a bottle and refrigerate for later use..

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