Simple Way to Make Award-winning Gulai Ayam - Indonesian Chicken Curry
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We hope you got insight from reading it, now let's go back to gulai ayam - indonesian chicken curry recipe. To cook gulai ayam - indonesian chicken curry you need 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulai Ayam - Indonesian Chicken Curry:
- Take of whole chicken, cut into 8 pieces.
- Use of vegetable oil.
- You need of water.
- You need of coconut milk.
- Take of lemongrass, bruised and knotted.
- Take of kaffir limes leaves.
- Take of bay leaves.
- Use of Spice Paste :.
- Use of big red chilies.
- Prepare of shallots.
- Get of garlic.
- Get of candlenuts.
- Take of ginger.
- Prepare of coriander seeds.
- Use of turmeric powder.
- Prepare of cumin powder.
- Provide of salt.
- Use of sugar.
Steps to make Gulai Ayam - Indonesian Chicken Curry:
- Grind all the spice paste ingredients..
- Heat oil in a soup pot and fry the spice paste. Add lemongrass, kaffir limes leaves and bay leaves until fragrant, around 3-5 minutes..
- Add chicken. Cook until chicken are no longer pink..
- Pour water into the pot and bring to a boil. Reduce heat and simmer for 30 minutes or until chicken is cooked and tender..
- Pour the coconut milk and cook for another 15 minutes. Turn off the heat and serve immediately with steamed rice..
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