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Recipe of Any-night-of-the-week Eggless wheat custard cake

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Eggless wheat custard cake

Before you jump to Eggless wheat custard cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is particularly economical when it's full before a cycle is started. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to eggless wheat custard cake recipe. To cook eggless wheat custard cake you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Eggless wheat custard cake:

  1. Take 1 cup of wheat flour.
  2. Provide 1/2 cup of maida.
  3. Use 1/2 cup of vanilla custard powder.
  4. Get 3/4 cup of powdered sugar.
  5. Prepare 1 tsp of baking powder.
  6. Provide 1/2 tsp of baking soda.
  7. Prepare Pinch of salt.
  8. Get 3/4-1 cup of milk.
  9. Take 1/2 cup of oil.
  10. Prepare 1/2 cup of curd.

Instructions to make Eggless wheat custard cake:

  1. Sieve wheat flour,maida,custard powder,baking powder,baking soda and pinch of salt.
  2. Mix wet ingredients curd,powdered sugar,milk oil until sugar dissolves completely.
  3. Add the wet ingredients to dry ingredients slowly and make a lump free batter.
  4. Grease the cake mould with oil and maida.
  5. Preheat the pressure cooker remove gasket and whistle add salt and add stand.Preheat for 10-15 mins.
  6. Keep the cake mould in the cooker.Bake for 45-50 minutes.

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