Step-by-Step Guide to Make Ultimate Fiona's Broccoli and Stilton Soup

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Before you jump to Fiona's Broccoli and Stilton Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, after all. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to fiona's broccoli and stilton soup recipe. To cook fiona's broccoli and stilton soup you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Fiona's Broccoli and Stilton Soup:

1. Provide 1 kg of brocolli.
2. Provide 1 of large brown onion sliced.
3. You need 500 grams of stilton.
4. Take 1 of chicken stock (enough to cover brocolli).
5. Take 1 tbsp of olive oil.
6. Provide 100 ml of single cream.

Steps to make Fiona's Broccoli and Stilton Soup:

1. Heat the oil in a pan and soften the sliced onion.
2. Add the brocolli and enough chicken stock to cover it.
3. Crumble the stilton in and simmer for 30 minutes.
4. Add the cream and blitz with a hand blender/food processor etc.
5. Eat the soup with extra stilton crumbled on top and a swirl of cream....enjoy 😊.

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