Recipe of Speedy Fruit coated with dark crunchy chocolate

Hello everybody, welcome to my recipe site, looking for the perfect Fruit coated with dark crunchy chocolate recipe? look no further! We provide you only the best Fruit coated with dark crunchy chocolate recipe here. We also have wide variety of recipes to try.

Before you jump to Fruit coated with dark crunchy chocolate recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to fruit coated with dark crunchy chocolate recipe. You can cook fruit coated with dark crunchy chocolate using 3 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Fruit coated with dark crunchy chocolate:

1. Prepare 10 of strawberries.
2. Take 1/2 of pineapple.
3. Prepare 1 of excellent quality dark chocolate (70%) bar.

Instructions to make Fruit coated with dark crunchy chocolate:

1. Wash and cut the fruit. Don't cut the strawberry leaves off like I did - much better to leave them on and then you can hold onto them when dipping in the chocolate. Much less messy and slippy....
2. Put water in a large pan. Put a smaller pan inside. Break the chocolate into pieces and put them in the small pan. Gently melt the chocolate over a moderate heat..
3. When the chocolate is melted find a small bowl.
4. Pour the chocolate in.
5. Coat the strawberries with the chocolate. Cut a couple of oranges in half and stick some cocktail sticks in to the skin. Ease the coated fruit pieces onto the other end of the cocktail stick. I started by piercing the fruit first and then sticking the cocktail stick in to the orange but chocolate dripped everywhere (see next step for the evidence!!!). By the time I realised it was much less messy the other way round I had nearly finished.....
6. When you have coated the fruit, put the oranges into the fridge near the top and leave for an hour.
7. After an hour the chocolate will have hardened and you are left with these delicious - and healthy!! - crunchy chocolate fruit bites. Enjoy!!.

If you find this Fruit coated with dark crunchy chocolate recipe useful please share it to your good friends or family, thank you and good luck.