How to Make Favorite Paneer Besan Masala

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We hope you got insight from reading it, now let's go back to paneer besan masala recipe. To cook paneer besan masala you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Paneer Besan Masala:

1. Prepare 250 of grm paneer.
2. Use 2-3 of tomatoes.
3. You need 1 of Small piece of ginger.
4. Use 2 tsp of besan.
5. You need 3 tsp of curd.
6. Get to taste of Salt.
7. Use 2 tsp of red chilli pow.
8. Provide 1/2 tsp of haldi.
9. Provide 1/2 tsp of coriander pow.
10. Get 1 tsp of kasuri methi.
11. Take 1 tsp of malai.
12. Provide as needed of Water as for gravy.

Instructions to make Paneer Besan Masala:

1. First in any pan or kadai roast the besan in slow flame cook it till turns brown and in any mixer jar grind tomatoes and ginger.
2. In pan add oil,jira,red chilli pow,tomato puree and all dry masalas mix nicely cook in medium flame.
3. In any bowl take roasted besan,curd and mix add this mixture in the tomato gravy and cook in medium flame add cream or malai in the gravy and cook till it leaves oil.
4. Add paneer cubes and cook for few sec and garnish it with kasuri methi and serve with paratha or naan.

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