How to Make Perfect Rice In Manchurian Gravy

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We hope you got benefit from reading it, now let's go back to rice in manchurian gravy recipe. To cook rice in manchurian gravy you only need 18 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Rice In Manchurian Gravy:

1. Provide 1 cup of rice.
2. Prepare 2 tablespoon of oil.
3. Take 1 of finely chopped green chilli.
4. Take 5-6 cloves of garlic finely chopped.
5. You need 1/2 inch of ginger grated.
6. Provide 1 cup of chopped spring onion white and green.
7. Use to taste of Salt.
8. Prepare of For sauce.
9. Get 1 tablespoon of corn flour.
10. Prepare 1 tablespoon of tomato ketchup.
11. You need 2 tablespoon of tomato chilli sauce.
12. Prepare 2 teaspoon of soy sauce.
13. Prepare 1 teaspoon of vinegar.
14. You need 1 1/2 cups of water.
15. Get to taste of Salt.
16. Provide of For garnishing.
17. Prepare 1 cup of fried noodles.
18. Take 2 tablespoon of finely chopped spring onions whites and greens.

Instructions to make Rice In Manchurian Gravy:

1. For sauce,In a bowl add corn flour, tomato ketchup, hot and sweet sauce soya sauce, vinegar, salt and mix well and now add 1 1/2 cup water and mix well. For boiling rice,heat an pan and add rice and 2 cups water..
2. Heat the oil in a broad non stick pan, add green chilli, garlic, ginger and spring onion and saute on a medium flame..
3. Add the prepared sauce and stir occasionally till sauce becoming slightly thick. It will take almost 2 minutes..
4. Add boiled rice and little salt and mix gently and cook for 2 minutes while stirring occasionally. Garnish with fried noodles and spring onion..

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