Steps to Make Speedy Chocolate Coated No-Bake Granola Bars

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Before you jump to Chocolate Coated No-Bake Granola Bars recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Typically, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to chocolate coated no-bake granola bars recipe. You can have chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chocolate Coated No-Bake Granola Bars:

1. Provide 1 cup of almond or peanut butter.
2. Use 2 1/2 cups of GF granola.
3. Take 1 1/2 tbsp of coconut oil.
4. Take 2 tbsp of honey.
5. Use 85 g of 70 % dark chocolate.

Steps to make Chocolate Coated No-Bake Granola Bars:

1. Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth..
2. Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated..
3. Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out..
4. Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish..
5. Store in the fridge for up to a week..

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