Steps to Make Favorite Rolled Flank Steak Kebabs
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Before you jump to Rolled Flank Steak Kebabs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
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As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to rolled flank steak kebabs recipe. You can cook rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Rolled Flank Steak Kebabs:
- Take 1.5 Pounds of Flank Steak.
- Get 2 Tablespoons of Cardamom.
- Prepare 2 Tablespoons of Turmeric.
- You need 1 Tablespoon of Black Pepper.
- Use To Taste of Thick Sea Salt.
Instructions to make Rolled Flank Steak Kebabs:
- Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste..
- Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs..
- Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling..
- Serve and enjoy!.
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