Step-by-Step Guide to Prepare Homemade Vegetable Hung Curd Brown Bread Grilled Sandwich
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Before you jump to Vegetable Hung Curd Brown Bread Grilled Sandwich recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active involvement. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to vegetable hung curd brown bread grilled sandwich recipe. To make vegetable hung curd brown bread grilled sandwich you need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Vegetable Hung Curd Brown Bread Grilled Sandwich:
- Prepare 6-8 pieces of bread.
- Get 3/4 cup to 1 cup of hung curd.
- Prepare 1/4 cup of malai.
- You need 1 of grated cucumber.
- You need 1/4 cup of grated carrot.
- Provide 1/4 cup of finely chopped cabbage.
- Take 1/4 of finely chopped capsicum.
- Get 1 of small sized tomato(remove juicy part).
- Take 1 of small onion finely chopped.
- You need to taste of Salt according.
- Provide 1/2 teaspoon of black pepper powder or as per taste.
- Get 1/2 teaspoon of red chilli flakes or as per taste.
- You need 1 teaspoon of mixed herbs seasoning or can use oregano.
Steps to make Vegetable Hung Curd Brown Bread Grilled Sandwich:
- For hungcurd Around 31/2 to 4 cup of curd add in cotton cloth and make a knot on the cloth and refrigerate for 3 to 4 hours placing it on a coriander with heavy weight on it and placing bowl on the bottom so that whey from curd strains out and preserved. When can be further used in dal, kneading dough etc..
- For Sandwich, take a bowl, add hung curd,malai, all the vegetables, salt, black pepper, chilli flakes, mixed herbs seasoning and mix it all well. The mixture is ready to make sandwich..
- Now take a piece of bread apply the mixture evenly on the bread and cover it with the second bread. Same way make rest of the sandwich and grill it till brown in colour and crispy.(Grease the griller with the butter as needed before placing sandwich.)Once done turn off the griller and transfer it on a plate..
- It's ready to be served. Can be served with chutney, sauce etc..
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