Step-by-Step Guide to Make Favorite Spring Onion Pakora
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We hope you got benefit from reading it, now let's go back to spring onion pakora recipe. You can have spring onion pakora using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Spring Onion Pakora:
- Get 2 cups of finely chopped spring onion.
- Provide 1 of medium sized onion finely chopped.
- Use 1 of medium sized tomato finely chopped.
- Get 1 cup of besan.
- Prepare 1/2 tsp of turmeric powder.
- Use 1 tsp of red chilli powder.
- Provide 1 tbsp of ginger garlic paste.
- Prepare to taste of Salt according.
- Take 1 tsp of coriander powder.
- Prepare 1 tsp of cumin powder.
- Provide 2 tbsp of chopped green chilli.
- Get of as required Oil for deep frying.
- Get 4-5 tbsp of water.
Instructions to make Spring Onion Pakora:
- In a bowl add spring onion, onion, tomato, besan, salt, turmeric powder, cumin powder, coriander powder, red chilli powder, ginger-garlic paste, chopped green chilli and water..
- Mix it well..
- Now in a deep frying pan add oil. Once it becomes hot add little by little pakora mixture into the hot oil. Frying it until it's become golden brown in colour..
- Your pakora is ready to eat. Serve it with green chutney or tomato sauce..
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