Simple Way to Prepare Speedy Stew Quail Legs
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Before you jump to Stew Quail Legs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.
The kitchen alone gives you many small ways by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to stew quail legs recipe. You can cook stew quail legs using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Stew Quail Legs:
- Take Half of kg quail legs.
- Prepare 1 of star anise.
- Prepare 5 of ginger slices.
- Get 3 of whole shallots.
- Prepare 1 of medium rock sugar.
- Take of Soy sauce.
- Prepare of Dark soy sauce.
- Use 5 tbsp of cooking wine.
Steps to make Stew Quail Legs:
- Mix all the ingredients and.cook it for 35 mins..
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