Simple Way to Make Perfect Lemon squash
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Before you jump to Lemon squash recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small means by which energy and money can be saved. Environmentally friendly living is not really that hard. It's about being sensible, most of the time.
We hope you got insight from reading it, now let's go back to lemon squash recipe. You can cook lemon squash using 2 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Lemon squash:
- Provide 1/2 kg of lemon.
- You need 1 kg of sugar.
Instructions to make Lemon squash:
- Squeeze the lemons get there juice......then starin it from seave.
- Put sugar and 1 glass of water......after dissolving boiled it for 2_3 mins.
- Make it cool....then add lemon juice.
- Serve it cold in addition on water.
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