Recipe of Ultimate Curd rice
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Before you jump to Curd rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
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A large amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to curd rice recipe. To cook curd rice you need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Curd rice:
- Provide 2 cups of boiled rice.
- Get 2-3 tbsp of fresh curd.
- Get 2 tsp of milk.
- Take to taste of Salt.
- Take For of seasoning--.
- Use 1/2 tsp of mustard seeds.
- Take 5-6 of curry leaves.
- Provide 1 tsp of chana dal.
- You need 5-6 of cashew nuts.
- Get 1 tsp of peanuts.
- Take 1 of red chilli.
- Provide 1 pinch of asafoetida.
- Use 1 tsp of ghee or oil.
Steps to make Curd rice:
- Take a mixing bowl put boiled rice &fresh curd mix it well,keep it aside..
- Take a seasoning pan add oil or ghee put cashew nut & peanuts saute till nicely done. Then add chana dal, mustard seeds, curry leaves & red chilli saute till it's done..
- Mix the seasoning with curd rice. Add 2tsp milk & salt, mix all very nicely..
- Curd rice is ready to serve..
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