Recipe of Super Quick Homemade Paneer Tikka

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Before you jump to Paneer Tikka recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

Let us begin with something quite simple, changing the particular light bulbs. Of course you shouldn't confine this to only the kitchen area. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably easy to live green, after all. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to paneer tikka recipe. To cook paneer tikka you only need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Paneer Tikka:

1. Prepare 10-15 of big square cut Paneer, capsicum and onion.
2. Provide 3 spoon of thick curd.
3. You need 2 tsp of Kashmiri red chilli powder.
4. You need 1/2 tsp of garam masala.
5. Provide 1/2 tsp of turmeric powder.
6. Get 1 tsp of coriander powder.
7. Take 1 tsp of jeera powder.
8. Provide 3 spoon of besan.
9. Prepare 1 spoon of grated ginger garlic.
10. Prepare 2 spoon of mustard oil.
11. Take of Salt as per taste.
12. You need as needed of Butter.

Instructions to make Paneer Tikka:

1. In a bowl take 3spoon thick curd. Add 2tsp Kashmiri red chilli powder, 1/2tsp garam masala, 1/2tsp turmeric powder, 1tsp coriander powder, 1tsp jeera powder, 3 spoon besan, 1 spoon grated ginger garlic, 2 spoon mustard oil, salt as per taste and mix well..
2. In the paste add 10-15 big square cut Paneer, capsicum and onion. Mix well and let it marinate for 15mins.
3. Now arrange marinated paneer, capsicum and onion in a barbecue stick..
4. On a pan spread butter and place the prepared barbecue sticks to cook. Flip over in between to cook from all sides. Serve hot with mint chutney 😀👍.

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