Recipe of Super Quick Homemade Daikon Radish Steak with Cheese

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Before you jump to Daikon Radish Steak with Cheese recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going much more green.

Why don't we begin with something really easy, changing the actual light bulbs. This will go further than the kitchen, nevertheless that is okay. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not just the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don't need them.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. A lot of it is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to daikon radish steak with cheese recipe. To cook daikon radish steak with cheese you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Daikon Radish Steak with Cheese:

1. Prepare 12 cm of daikon radish (peeled and cut into 3 cm thick round slices).
2. Use 30 g of enoki mushroom (trim off the stems and cut or tear into bite sized pieces).
3. Prepare 1 Tbsp of oil.
4. Provide of * 20 g butter.
5. You need of * 2 Tbsp each sake, soy sauce.
6. Get of * 1 tsp sugar.
7. Prepare of cheese (as much as you like).
8. Take to taste of salt and pepper.

Steps to make Daikon Radish Steak with Cheese:

1. Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins).
2. Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned..
3. Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides..
4. Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste..

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