Recipe of Speedy Carrot top and red lentil dal - vegan

Hey everyone, welcome to our recipe page, looking for the perfect Carrot top and red lentil dal - vegan recipe? look no further! We provide you only the best Carrot top and red lentil dal - vegan recipe here. We also have wide variety of recipes to try.

Before you jump to Carrot top and red lentil dal - vegan recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Changing light bulbs is as good an area get started on as any. This will go beyond the kitchen, but that is okay. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not just the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off as soon as you don't need them.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. It's about being practical, usually.

We hope you got benefit from reading it, now let's go back to carrot top and red lentil dal - vegan recipe. You can have carrot top and red lentil dal - vegan using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Carrot top and red lentil dal - vegan:

1. Prepare 1 tbsp of olive oil or coconut oil.
2. Prepare 1 tsp of cumin seeds.
3. Prepare 2 cloves of garlic, peeled and crushed.
4. Provide 2 cm of chunk of ginger, peeled and grated.
5. Get 1 cup of red lentils, rinsed well.
6. Provide 1 cup of carrot tops, chopped well.
7. Use 1/2 tsp of ground turmeric.
8. Get of Generous pinch of salt.
9. Provide of Generous pinch of chilli flakes.
10. You need 3 cups of water.
11. Provide 1/4 tsp of garam masala.
12. You need of Juice of 1/2 lemon.

Instructions to make Carrot top and red lentil dal - vegan:

1. Heat the oil on a medium heat. Add the cumin seeds and cook for a few minutes..
2. Add the garlic and ginger. Sauté for 5-10 mins..
3. Add the lentils, carrot tops, turmeric, salt and chilli..
4. Add the water. Bring to the boil and then simmer for 20-25 mins. 5 mins before it’s done... stir through the garam masala..
5. When it’s ready, stir through the lemon juice and enjoy 😋.

If you find this Carrot top and red lentil dal - vegan recipe useful please share it to your friends or family, thank you and good luck.