How to Make Favorite Potatoes poridge with stock fish
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Before you jump to Potatoes poridge with stock fish recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to potatoes poridge with stock fish recipe. To cook potatoes poridge with stock fish you only need 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Potatoes poridge with stock fish:
- Prepare of potatoes.
- Prepare of fish.
- You need of scotch bonnet.
- Prepare of onion.
- Get of ginger and Garlic.
- Get of seasoning and spices.
- Prepare of palm oil.
Steps to make Potatoes poridge with stock fish:
- First u feel the potatoes and cut it into cubes wash it And keep it aside grind the pepper and onion garlic and ginger keep them aside wash ur stock fish and remove the bones in it.
- Fry the palm oil in pot add the potatoes grinded ingredient add spices and seasoning then add the fish u add little water close the pot allowed it to cook in a low heat enjoy.
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