How to Make Any-night-of-the-week Dal masoor halwa in my style(puran halwa)

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Before you jump to Dal masoor halwa in my style(puran halwa) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is commenced. Save even more money by air drying or cool drying your dishes instead of heat drying them.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, after all. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to dal masoor halwa in my style(puran halwa) recipe. To make dal masoor halwa in my style(puran halwa) you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Dal masoor halwa in my style(puran halwa):

1. Provide 500 grams of Dal masoor.
2. Get 1/2 cup of Pure ghee.
3. Provide 2 cups of Sugar.
4. Provide 1/2 teaspoon of Orange red food color.
5. Prepare Handful of raisins (kishmish).
6. Get 10-12 of green Cardamoms.
7. Use of Small pieces of Nutmeg & maze.

Instructions to make Dal masoor halwa in my style(puran halwa):

1. Soaked dal Masoor for about 1 hour in warm water now boil it well until it’s tender while it’s on room temperature using a hand mixer make it to a fine paste.
2. Take a wok add in ghee while it’s warm pop in the dal Masoor paste keep stirring now add in raisins.
3. Besides dry roast the cardamoms,nutmeg & maze blend it to a powder then pop it in the halwa.
4. Further add orange red food color mix it well keep stirring making sure it doesn’t stick to the bottom lastly add sugar cook till the sugar melts the ghee separates & it’s done off the flame burner.
5. The deliciously awesome dal Masoor halwa / puran halwa is ready to relish this Diwali this ur loved ones..!.

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